Meet Amy Halloran

I met Amy Halloran’s book about 10 minutes before I met Amy. I arrived at the Grain Gathering last summer, and with a few moments to spare before a bread-baking session, I wandered over to the book tent. What’s new in the world of baking? I wondered as my fingers brushed over the myriad volumes filled with recipes and techniques. Then I stopped. I was peering down at a copy of The New Bread Basket, and this book seemed completely different. A soft-covered, thin-spined book that featured a photo of stalks of grain rather than finished loaves of bread, … Read more

Books & Bread *Josey Baker Bread*

Books and bread are two of the headiest things in this world. Combine them and I can’t help but delve in. Here is the first installment in recording my adventures with books & bread.   Book: Josey Baker Bread by Josey Baker   Recipe: Dark Mountain Rye   I was lucky enough to discover Josey Baker Bread long after I’d already become an avid home baker. Oh man, what crazy ardent joy I discovered when this book landed in my lap! First, there is nothing about Josey that’s not steeped in exuberance. He releases smiles and encouragement at every … Read more